or Treating for Beer
What would you do if
three girls came to your house and asked for beer on Halloween? These girls
should have gotten better beers like the following:
Punkin' Ale -
Dogfish Head Craft Brewery
A full-bodied brown ale with smooth
hints of pumpkin and brown sugar. Perfect to warm-up with, as the season
cools. Food Pairing recommendations: Turkey, roasted duck, lamb,
stuffing, dessert dumplings. 7% abv. 24 ibu.
Wild Goose Pumpkin Patch Ale -
Wild Goose Brewery
Pumpkin Patch Ale is slow-brewed with 9 special malts, 100% British
Fuggle hops, nearly 300 pounds of pumpkin, and a secret blend of spices.
Deep orange and amber in color, rich malt flavors and a subtle spiciness
this beer is Wildly aromatic and bold.
Ichabod Ale -
New Holland Brewing
combines malted barley and real pumpkin with cinnamon and nutmeg in a
delicious and inviting brew.
Ichabod pairs well with
autumnal foods such as poultry and root vegetables. After dinner, try it
with your favorite dessert. 4.7% abv.
Post Road Pumpkin Ale -
The smell had
aromas of malt and spices. The taste had a full malt body, a medium hop
profile, and a bit of pumpkin flavor. Also present, especially towards
the aftertaste were many spices. Detected at least cinnamon and nutmeg,
and perhaps some ginger as well.